Mains

Bone In Chop

14oz Bone In Center Cut Chop, Rich Dark Mole Sauce, Crispy Yucca w/ Pickled Chayote Squash

$43

Fish and Chips

Beer Battered Red Snapper, Malt Vinegar Dusted "Chips", Dill Tartar Sauce, Broccoli Salad

$33

Moqueca

Brazilian Fish Stew with Mussels, Shrimp and Grouper w/ Spicy Coconut Tomato Broth and Cashew Cilantro Rice

$37

Ramen

Tonkotsu Style with Pork Ribs, Crispy Pork Belly, House Made Noodles, Rooster Sauce, Scallions, Shoyu Egg, and Chili Oil

$35

Braised Lamb Shank

Roasted Garlic Polenta, Glazed Turnips, Mint Gremolata and Harissa

$41

Scallops and Grits

Diver Scallops, Creamy Sharp White Cheddar Grits, House Made Tasso Gravy and Celery Salad

$45

Stuffed Cabbage

Wild Mushroom and Rice Stuffed Cabbage Leaves, Tomato and Smoked Paprika Fondue and Tempura Mushrooms

$29

Fireside Steak

Prime Sirloin, Potato Beignet, Broccolini, Herbed Compound Butter, Peppercorn Demi

$49

Stella's Steak Special

Chef Casey's Rotating Steak Entree $MP

Steak Butters

Roasted Garlic, Herb Peppercorn, or Spicy BBQ. Truffle Butter $3

Sides

Loaded Baked Potato, House-Cut Fries, Broccoli with Garlic Confit, Small House Salad, Garlic Parm Truffle Steak Fries