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Save the Date! March 6th
6pm - Bard Bourbon Dinner
Featuring 4 bourbons from The Bard Distillery along with a 4 course meal:
Amuse Bouche:
Smoked Salmon Macarons
Smoked Salmon Filling, Topped with Chive and Dill.
Paired with Cinder & Smoke 94
1st Course:
Chicken Roulade
Cauliflower Puree, Sage Demi Jus, Honey Roasted Carrot
Paired with Cocktail Featuring Muhlenberg Ky Bourbon Whiskey
2nd Course:
Mini Beef Wellington
Prime Beef, Puff Pastry, Broadbent's Country Ham, Duxelles with a Bourbon Au Jus.
Paired Cinder & Smoke Oloroso.
Dessert Course:
Malt Chocolate Marshmallow Shortbread
Malt Chocolate Shortbread Cookie, House Made Marshmallow, Bourbon Chocolate Ganache.
Paired with Cocktail Featuring Muhlenberg Salted Caramühl Cream Liqueur.
Tickets $110 each plus tax & gratuity.
Click the button above to reserve your spot.
Note: Due to size limitations, parties of 1-2 people may be seated with other patrons.
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